Rose of gravadlax-chive cream cheese-citrus essence - French bread

Asparagus,shallot & brie tartlet-braised spinach-seared cherry tomatoes (v)

Tiger prawn salad-sweet peppers-baby leaves salad-lime, crrmin & creme fraiche

Main Courses

Sirlon of beef-champ potatoes-fine beans-cream.cognac & mushroom sauce.

Roast fillets of monkfish-peppered citruis marinade-Thaispiced-vegetable rice pilauf,coconut & lemongrass cream

Aromatic Moroccan-speced checken-foundant potato-mange tout-mushroom cream

Wild mushroom, pistachio & baby spinach risotto-stilton croutons (v)

Desserts

New York style vanilla cheese cake - pear & ginger cimpotestrawberry & apple compote

White & dark chocolate marquise-chocolate sauce