A family run restaurant in the heart of Cambridge with a view of the River Cam and Cambridge University Colleges. We look forward to welcoming you and serving you some classic dishes with an innovative twist.
Galleria Restaurant is an independent Cambridge destination offering refined seasonal cuisine, warm hospitality, and riverside dining in an elegant, welcoming setting.
Our team combines culinary craftsmanship with attentive service, creating memorable experiences through sourced ingredients, presentation, and a genuine passion for food.
Situated beside the river, we focus on relaxed sophistication, consistency, and quality, ensuring every visit feels special, personal, and unmistakably Galleria.
Rigatoni pasta served with mixed vegetables & a tomato & herb sauce.
Monkfish fillets served with beetroot mashed potato & an orange & passionfruit sauce.
Homemade chicken liver & brandy parfait served with toasted sourdough bread.
Our menu celebrates seasonal ingredients, blending modern European flavours with classic techniques, offering refined dishes lunch and dinner.
Mussels poached in a white wine, shallots, garlic & cream sauce served with sourdough bread
Burrata cheese served with roasted cherry tomatoes, homemade pesto & toasted pine nuts
Homemade chicken liver & brandy parfait served with toasted sourdough bread
Thai inspired chicken supreme served with coconut risotto & a mango and pineapple salsa
Slow cooked beef stew with chunky vegetables on a bed of creamy mashed potato
Beetroot tartare served with whipped goats cheese topped with crushed walnuts
Tempura prawns served with sweet chilli dressing & a mixed pepper salad
Monkfish fillets served with beetroot mashed potato & an orange & passionfruit sauce
Linguine pasta served with crab meat & prawns in a creamy chilli, garlic and herb sauce
Rigatoni pasta served with mixed vegetables & a tomato & herb sauce
From elegant presentation to refined flavours, our food is designed to be enjoyed visually as much as it is savoured, creating memorable dining moments in a beautiful setting.
Carefully selected ingredients, prepared daily, ensuring freshness, flavour, and consistency.
Our menus draw inspiration from modern European cuisine, combining classic techniques and seasonal creativity.
We use premium produce and trusted suppliers, letting natural flavours take centre stage.








